Ginger Spiced Molasses Sugar Cookies Recipe

Name: Ginger Spiced Molasses Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/2 teaspoon allspice; 1/2 teaspoon salt; 1/4 teaspoon ground cloves; 3/4 cup unsalted butter, room temperature; 3/4 cup packed dark brown sugar; 1 large egg; 1/2 cup unsulfured molasses; 1/3 cup finely diced candied ginger (optional); 1 cup granulated sugar, for rolling

Servings: persons

2 1/4 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon allspice
1/2 teaspoon salt
1/4 teaspoon ground cloves
3/4 cup unsalted butter, room temperature
3/4 cup packed dark brown sugar
1 large egg
1/2 cup unsulfured molasses
1/3 cup finely diced candied ginger (optional)
1 cup granulated sugar, for rolling

1
Combine flour, baking soda, cinnamon, ground ginger, allspice, salt and cloves in a bowl and mix well.
2
Beat butter and sugar together in bowl of electric mixer until light and fluffy, 3 minutes.
3
Add egg and molasses. Mix to combine well. Stir in dry ingredients. Stir in candied ginger if using. Refrigerate batter 1 hour.
4
Preheat oven to 375u00b0 F. Roll dough into 1 1/2-inch balls. Roll balls in granulated sugar. Arrange on baking sheets lined with parchment paper and gently flatten. Bake in oven until set and crinkled on top, about 12 minutes. Remove and cool.

956

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/4 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and more.

Yes, Ginger Spiced Molasses Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Spiced Molasses Sugar Cookies

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