Warm up with this hearty Ghana Ground Nut Stew recipe. Made with onions, chicken broth, peanut butter and tomato. Easy step-by-step instructions included.
This Ghana Ground Nut Stew relies on simple, everyday ingredients such as small onions chopped, chicken broth 1 large can, peanut butter 1 jar, natural and tomato paste 1 small can. It comes together quickly and makes 4 servings, at about 2062 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026