Ghana Ground Nut Stew

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   Editor's Note: I have seen a version of this recipe that also included chopped tomatoes and okra.

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   1.

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   In a large pot, saute onion with a little butter or margarine.

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   2.

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   Add chicken broth 3.

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   Heat to a boil then had a heaping tablespoon of peanut butter.

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   Stir to melt before adding next tablespoonful.

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   4.

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   Add tomato paste, stir.

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    5.

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    Add cut up chicken and spinach or other vegetables 6.

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    Add salt, pepper, and chili peppers to taste.

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    7.

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    Heat and serve over rice.

* Per serving · 4 servings · Values may vary.

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