German Oven Pancakes

1. 1

   Preheat oven to 400u00b0.

2. 2

   Place margarine in glass 9-inch pie plate.

3. 3

   Bake 5 minutes or until margarine melts and bubbles.

4. 4

   Put milk, flour, sugar, eggs and salt into a blender or food processor; mix until smooth.

5. 5

   Remove pie plate from oven. Immediately pour in mixture all at once.

6. 6

   Return to oven.

7. 7

   Bake for 20 minutes at 400u00b0.

8. 8

   Lower heat to 350u00b0.

9. 9

   Bake 8 to 10 minutes more (until edges are puffed and browned).

10. 10

    A well will form in the middle.

No additional tips available.