How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Fruit Cake?

You need 13 ingredients. The key ingredients include: 2 c. sugar, 3/4 c. oleo (1 1/2 sticks), 4 eggs (1 at a time), 1/2 tsp. vanilla, and more.

Is German Fruit Cake suitable as baking & desserts?

Yes, German Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Fruit Cake Recipe

Name: German Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3/4 c. oleo (1 1/2 sticks); 4 eggs (1 at a time); 1/2 tsp. vanilla; 3 c. sifted flour; 1/2 tsp. allspice; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1 tsp. baking soda with 1 c. buttermilk; 2/3 c. apricot preserves; 2/3 c. pineapple preserves; 2/3 c. cherry preserves; 1 c. nuts

German Fruit Cake

Eats Now Editorial Team · 1286 kcal · Baking & Desserts

German Fruit Cake – a delicious recipe with sugar, oleo, eggs, vanilla, flour, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Fruit Cake

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