How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Frosting?

You need 7 ingredients. The key ingredients include: 1 c. evaporated milk, 3 egg yolks, 1 tsp. vanilla, 1/2 c. walnuts, chopped fine, and more.

Is German Chocolate Frosting suitable as general?

Yes, German Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover German Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Chocolate Frosting Recipe

Name: German Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. evaporated milk; 3 egg yolks; 1 tsp. vanilla; 1/2 c. walnuts, chopped fine; 1 c. sugar; 1/2 stick margarine; 1/2 c. coconut

German Chocolate Frosting – a delicious recipe with milk, egg yolks, vanilla, walnuts, sugar, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. evaporated milk
3 egg yolks
1 tsp. vanilla
1/2 c. walnuts, chopped fine
1 c. sugar
1/2 stick margarine
1/2 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey-Peanut Crunch Cereal
Greek Squash And Tomatoes Recipe
Babylon Plum Jam
Ginger Chips

German Chocolate Frosting

How did you like this recipe?

Frequently Asked Questions