How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Herb Salmon Sliders?

You need 11 ingredients. The key ingredients include: 1/3 cup panko (Japanese) bread crumbs, 4 teaspoons finely chopped shallot, 2 teaspoons snipped fresh dill, 1 tablespoon prepared horseradish, and more.

Is Garlic-Herb Salmon Sliders suitable as seafood?

Yes, Garlic-Herb Salmon Sliders falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic-Herb Salmon Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Herb Salmon Sliders Recipe

Name: Garlic-Herb Salmon Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup panko (Japanese) bread crumbs; 4 teaspoons finely chopped shallot; 2 teaspoons snipped fresh dill; 1 tablespoon prepared horseradish; 1 large egg, beaten; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 pound salmon fillet, skin removed, cut into 1-inch cubes; 8 whole wheat dinner rolls, split and toasted; 1/4 cup reduced-fat garlic-herb spreadable cheese; 8 small lettuce leaves

Garlic-Herb Salmon Sliders

Eats Now Editorial Team · 348 kcal · Seafood

Garlic-Herb Salmon Sliders – a delicious recipe with bread crumbs, shallot, dill, horseradish, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Garlic-Herb Salmon Sliders

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