How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime-Vinegar Sauce?

You need 7 ingredients. The key ingredients include: 1 cup hot water, 1/4 cup sugar, 1/2 teaspoon salt, 2 tablespoons fresh lime juice, and more.

Is Lime-Vinegar Sauce suitable as seafood?

Yes, Lime-Vinegar Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lime-Vinegar Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime-Vinegar Sauce Recipe

Name: Lime-Vinegar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot water; 1/4 cup sugar; 1/2 teaspoon salt; 2 tablespoons fresh lime juice; 1 tablespoon white vinegar; 1 tablespoon fish sauce; 1 large garlic clove, minced

Lime-Vinegar Sauce – a delicious recipe with water, sugar, salt, lime juice, white vinegar, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup hot water
1/4 cup sugar
1/2 teaspoon salt
2 tablespoons fresh lime juice
1 tablespoon white vinegar
1 tablespoon fish sauce
1 large garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Seafood

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Lime-Vinegar Sauce

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