How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Basil Shrimp ?

You need 10 ingredients. The key ingredients include: 6 oz dried whole wheat or plain fettuccini, 2 T EVOO, 1 1/4 lbs large shrimp (20 to 25/lb)thawed, peeled, deveined, 3 cloves garlic, minced, and more.

Is Garlic-Basil Shrimp suitable as seafood?

Yes, Garlic-Basil Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic-Basil Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Basil Shrimp Recipe

Name: Garlic-Basil Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz dried whole wheat or plain fettuccini; 2 T EVOO; 1 1/4 lbs large shrimp (20 to 25/lb)thawed, peeled, deveined; 3 cloves garlic, minced; 1/8 t crushed red pepper flakes; 3/4 C dry white wine; 1 1/4 C grape tomatoes, halved; 1/4 C finely chopped fresh basil; Salt, pepper; Parm. cheese

Garlic-Basil Shrimp

Eats Now Editorial Team · 161 kcal · Seafood

Garlic-Basil Shrimp – a delicious recipe with whole wheat, T, shrimp, garlic, red pepper, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Garlic-Basil Shrimp

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