How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cocktail Cake?

You need 6 ingredients. The key ingredients include: 1 can fruit cocktail with syrup, 2 eggs, 2 c. sugar, 2 c. cake flour, and more.

Is Fruit Cocktail Cake suitable as baking & desserts?

Yes, Fruit Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cocktail Cake Recipe

Name: Fruit Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can fruit cocktail with syrup; 2 eggs; 2 c. sugar; 2 c. cake flour; 2 tsp. baking soda; 1 tsp. vanilla

Fruit Cocktail Cake – a delicious recipe with syrup, eggs, sugar, cake flour, baking soda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can fruit cocktail with syrup
2 eggs
2 c. sugar
2 c. cake flour
2 tsp. baking soda
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Muffins
Crunchy Lemon Pie
Macadamia Nut And White Chocolate Cookies
Beau Rive Banana Cake

Fruit Cocktail Cake

How did you like this recipe?

Frequently Asked Questions