Fried Green Beans And Shallot Rings Recipe

Name: Fried Green Beans And Shallot Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil for frying; 1 cup all-purpose flour; 1/2 cup rice flour; 1/2 cup cornmeal; 1 teaspoon baking soda; About 1 tsp. salt; 1 3/4 cups club soda; 1 pound green beans, ends trimmed; 2 large shallots, sliced 1/4 in. thick and broken into rings; 1/2 cup mayonnaise; 2 teaspoons chili powder

Servings: persons

Vegetable oil for frying
1 cup all-purpose flour
1/2 cup rice flour
1/2 cup cornmeal
1 teaspoon baking soda
About 1 tsp. salt
1 3/4 cups club soda
1 pound green beans, ends trimmed
2 large shallots, sliced 1/4 in. thick and broken into rings
1/2 cup mayonnaise
2 teaspoons chili powder

1
Preheat oven to 250u00b0. Fill a deep pot with 2 in. oil, insert a deep-fry thermometer, and heat to 375u00b0 over medium-high heat.
2
Mix together flours, cornmeal, baking soda, and 1 tsp. salt in a medium bowl. Slowly whisk in club soda until blended.
3
Dip a large handful of green beans into batter. Using tongs, lift beans from batter, letting a little of excess drain, and lower a portion at a time into oil. Fry until golden brown, about 1 minute. Transfer to a large baking sheet lined with paper towels, salt to taste, and put in oven to keep warm. Repeat with remaining beans and the shallots; keep oil between 375u00b0 and 385u00b0.
4
Stir together mayonnaise with chili powder in a small bowl for dipping.
5
Note: Nutritional analysis is per serving.
6
The beans will cook tender-crisp in the same time it takes to brown the coating.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Vegetable oil for frying, 1 cup all-purpose flour, 1/2 cup rice flour, 1/2 cup cornmeal, and more.

Yes, Fried Green Beans And Shallot Rings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Green Beans And Shallot Rings

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