How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Onion Cream Soup?

You need 8 ingredients. The key ingredients include: 2 medium onions, chopped, 1/4 cup butter, 2 tablespoons canola oil, 6 tablespoons all-purpose flour, and more.

Is Basil Onion Cream Soup suitable as soups & stews?

Yes, Basil Onion Cream Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Basil Onion Cream Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Onion Cream Soup Recipe

Name: Basil Onion Cream Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, chopped; 1/4 cup butter; 2 tablespoons canola oil; 6 tablespoons all-purpose flour; 6 cups chicken broth; 1 cup heavy whipping cream; 1/3 cup minced fresh basil or 2 tablespoons dried basil; Salt and pepper to taste

Basil Onion Cream Soup – a delicious recipe with onions, butter, canola oil, all-purpose, chicken broth, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium onions, chopped
1/4 cup butter
2 tablespoons canola oil
6 tablespoons all-purpose flour
6 cups chicken broth
1 cup heavy whipping cream
1/3 cup minced fresh basil or 2 tablespoons dried basil
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basil Onion Cream Soup

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