How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Eggplants with Sesame Dressing?

You need 7 ingredients. The key ingredients include: 4 eggplants (remove the stem, cut into 4~6 equal parts lengthwise), 2 tbsp vegetable oil, 4 tbsp *ground black sesame (or white sesame), 2 tbsp *sake, and more.

Is Fried Eggplants with Sesame Dressing suitable as vegetarian?

Yes, Fried Eggplants with Sesame Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Eggplants with Sesame Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fried Eggplants with Sesame Dressing Recipe

Name: Fried Eggplants with Sesame Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggplants (remove the stem, cut into 4~6 equal parts lengthwise); 2 tbsp vegetable oil; 4 tbsp *ground black sesame (or white sesame); 2 tbsp *sake; 1 Tbsp~ *sugar; 1 1/2 ~ tbsp *soy sauce; 2 tsp *grated ginger

Fried Eggplants with Sesame Dressing – a delicious recipe with eggplants, vegetable oil, sesame, sake, Tbsp~, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 eggplants (remove the stem, cut into 4~6 equal parts lengthwise)
2 tbsp vegetable oil
4 tbsp *ground black sesame (or white sesame)
2 tbsp *sake
1 Tbsp~ *sugar
1 1/2 ~ tbsp *soy sauce
2 tsp *grated ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Vegetarian

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