How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Apricot Chutney?

You need 12 ingredients. The key ingredients include: 3 1/2 cups cubed pitted apricots (about 1 1/4 pounds), 1/2 cup packed light brown sugar, 1/2 cup chopped red onion, 1/3 cup cider vinegar, and more.

Is Fresh Apricot Chutney suitable as general?

Yes, Fresh Apricot Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Apricot Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Apricot Chutney Recipe

Name: Fresh Apricot Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups cubed pitted apricots (about 1 1/4 pounds); 1/2 cup packed light brown sugar; 1/2 cup chopped red onion; 1/3 cup cider vinegar; 1/4 cup golden raisins; 2 tablespoons honey; 1 tablespoon minced seeded serrano chile (1 small); 1/2 teaspoon salt; 1/2 teaspoon mustard seeds; 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1/2 teaspoon freshly ground black pepper

Fresh Apricot Chutney

Eats Now Editorial Team · 146 kcal · General

Fresh Apricot Chutney – a delicious recipe with brown sugar, red onion, cider vinegar, golden raisins, honey, seeded serrano chile. Easy to follow and perfect for any occasion.

Serves 4 General

Fresh Apricot Chutney

How did you like this recipe?

Frequently Asked Questions