How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Vanilla Ice Cream?

You need 6 ingredients. The key ingredients include: 5 egg yolks, 1/4 c. (60 ml) granulated sugar replacement, dash of salt, 2 c. (500 ml) evaporated skim milk, and more.

Is French Vanilla Ice Cream suitable as baking & desserts?

Yes, French Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

French Vanilla Ice Cream Recipe

Name: French Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg yolks; 1/4 c. (60 ml) granulated sugar replacement; dash of salt; 2 c. (500 ml) evaporated skim milk; 1-inch piece (2.5 cm) vanilla bean (2 tsp.); 2 c. (500 ml) low-calorie whipped topping, prepared

French Vanilla Ice Cream – a delicious recipe with egg yolks, sugar replacement, salt, vanilla bean. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 egg yolks
1/4 c. (60 ml) granulated sugar replacement
dash of salt
2 c. (500 ml) evaporated skim milk
1-inch piece (2.5 cm) vanilla bean (2 tsp.)
2 c. (500 ml) low-calorie whipped topping, prepared

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Baking & Desserts

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French Vanilla Ice Cream

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