Bake this irresistible Ginger Rice Pudding With Peach Compote at home. Made with rice, milk, ginger and cardamom pods. Easy step-by-step instructions in…
This Ginger Rice Pudding With Peach Compote relies on simple, everyday ingredients such as cooked rice, milk, fresh ginger, peeled and none cardamom pods. It comes together quickly and makes 4 servings, at about 393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ginger Rice Pudding With Peach Compote delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026