How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 9 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1 Tbsp. flour, 1 tsp. salt, 1 Tbsp. Worcestershire sauce, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 1 Tbsp. flour; 1 tsp. salt; 1 Tbsp. Worcestershire sauce; 1/2 c. Romano or Parmesan cheese; 2 c. onions, thinly sliced; 4 c. brown beef stock or bouillon; 1/8 tsp. pepper; 1/8 tsp. garlic powder

French Onion Soup – a delicious recipe with butter, flour, salt, Worcestershire sauce, Romano, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. butter or margarine
1 Tbsp. flour
1 tsp. salt
1 Tbsp. Worcestershire sauce
1/2 c. Romano or Parmesan cheese
2 c. onions, thinly sliced
4 c. brown beef stock or bouillon
1/8 tsp. pepper
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Soups & Stews

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French Onion Soup

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