How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Corn?

You need 5 ingredients. The key ingredients include: 35 to 40 ears corn, 1 lb. oleo (I use 1/2 lb.), 1/2 c. sugar, 2/3 c. whipping cream, and more.

Is Freezer Corn suitable as general?

Yes, Freezer Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Freezer Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Freezer Corn Recipe

Name: Freezer Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 35 to 40 ears corn; 1 lb. oleo (I use 1/2 lb.); 1/2 c. sugar; 2/3 c. whipping cream; 1/3 c. whole milk

Freezer Corn – a delicious recipe with corn, oleo, sugar, whipping cream, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

35 to 40 ears corn
1 lb. oleo (I use 1/2 lb.)
1/2 c. sugar
2/3 c. whipping cream
1/3 c. whole milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1019 kcal
Category
General

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