How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Sauce Piquante?

You need 11 ingredients. The key ingredients include: 3 lb. fish, cut into 1 or 2-inch chunks, 4 Tbsp. shortening, 2 large onions, 1 can tomato paste, and more.

Is Fish Sauce Piquante suitable as seafood?

Yes, Fish Sauce Piquante falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Sauce Piquante?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Sauce Piquante Recipe

Name: Fish Sauce Piquante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. fish, cut into 1 or 2-inch chunks; 4 Tbsp. shortening; 2 large onions; 1 can tomato paste; 1/2 c. green pepper; 1/2 c. celery; 1 c. water; 2 Tbsp. garlic, chopped; 4 Tbsp. parsley, chopped; 1/2 c. green onions; salt and pepper to taste

Fish Sauce Piquante

Eats Now Editorial Team · 81 kcal · Seafood

Fish Sauce Piquante – a delicious recipe with fish, shortening, onions, tomato paste, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish Sauce Piquante

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