How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Bake?

You need 8 ingredients. The key ingredients include: 1 1/4 lb. fish fillets, 1 medium green pepper, seeded and chopped, 1 medium ripe tomato, cored and chopped, 1/4 c. chopped scallions, and more.

Is Fish Bake suitable as seafood?

Yes, Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Bake Recipe – Eats Now

Name: Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. fish fillets; 1 medium green pepper, seeded and chopped; 1 medium ripe tomato, cored and chopped; 1/4 c. chopped scallions; 1 Tbsp. chopped fresh dill; 1/2 tsp. salt; 2 Tbsp. lemon juice; 1 c. shredded Jarlsberg cheese

Fish Bake – a delicious recipe with fish fillets, green pepper, tomato, scallions, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 lb. fish fillets
1 medium green pepper, seeded and chopped
1 medium ripe tomato, cored and chopped
1/4 c. chopped scallions
1 Tbsp. chopped fresh dill
1/2 tsp. salt
2 Tbsp. lemon juice
1 c. shredded Jarlsberg cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fish Bake

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