How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav?

You need 12 ingredients. The key ingredients include: 2 lbs chicken wings, 2 onions, cut into wedges, 8 garlic cloves, peeled, 3 tablespoons oil, and more.

Is Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav suitable as soups & stews?

Yes, Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filipino Style Chicken Soup With Mung Beans, Garlic

Name: Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chicken wings; 2 onions, cut into wedges; 8 garlic cloves, peeled; 3 tablespoons oil; 10 -15 bay leaves; 2 cups mung beans; 10 small potatoes; 3 chicken bouillon cubes; 4 cups hot water; 2 tablespoons turmeric; cooked rice, to serve; chili sauce

Warm up with this hearty Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav recipe. Made with chicken, onions, garlic and oil. Easy step-b…

This Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav relies on simple, everyday ingredients such as chicken wings, onions, cut into wedges, garlic cloves, peeled and oil. It comes together quickly and makes 4 servings, at about 1207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1207

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Filipino Style Chicken Soup With Mung Beans, Garlic And Bay Leav

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions