How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine With Shrimp In Tomato Sauce?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound medium shrimp peeled and deveined, 3 cloves garlic finely chopped, 1 jar (1 lb. 8 oz.) Ragu(R) Old World Style(R) Pasta Sauce OR Ragu(R) Light Pasta Sauce, and more.

Is Fettuccine With Shrimp In Tomato Sauce suitable as seafood?

Yes, Fettuccine With Shrimp In Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fettuccine With Shrimp In Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine With Shrimp In Tomato Sauce Recipe

Name: Fettuccine With Shrimp In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound medium shrimp peeled and deveined; 3 cloves garlic finely chopped; 1 jar (1 lb. 8 oz.) Ragu(R) Old World Style(R) Pasta Sauce OR Ragu(R) Light Pasta Sauce; 1/8 teaspoon crushed red pepper flakes; 1 package fettucine 12 oz., cooked and drained; 2 tablespoons grated Parmesan cheese

Try this homemade Fettuccine With Shrimp In Tomato Sauce recipe the whole family will love. Made with olive oil, shrimp, garlic and World. Easy step-by-…

This Fettuccine With Shrimp In Tomato Sauce relies on simple, everyday ingredients such as olive oil, garlic finely chopped, crushed red pepper flakes and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1 pound medium shrimp peeled and deveined
3 cloves garlic finely chopped
1 jar (1 lb. 8 oz.) Ragu(R) Old World Style(R) Pasta Sauce OR Ragu(R) Light Pasta Sauce
1/8 teaspoon crushed red pepper flakes
1 package fettucine 12 oz., cooked and drained
2 tablespoons grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Seafood

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