Try this homemade Easy Coddled Eggs recipe the whole family will love. Made with eggs, salt, heavy cream and parmesan cheese. Easy step-by-step instruct…
This Easy Coddled Eggs relies on simple, everyday ingredients such as large eggs, salt and pepper, heavy cream and of grated parmesan cheese. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026