Fantastic Apricot Chicken

1. 1

   Cut the chicken breasts into cubes.

2. 2

   Place the cornflour and pepper in a small plastic bag so that you can shake the cornflour onto the chicken pieces.

3. 3

   Start cooking your pasta so that it is ready when the chicken is.

4. 4

   Shake the cornflour onto the chicken pieces.

5. 5

   Place the oil into a frying pan and cook the chicken so that it is fully cooked.

6. 6

   Mix the french onion soup and apricot nectar together and add to the chicken in the frying pan.

7. 7

   Cook and stir for a couple of minutes.

8. 8

   Add the apricot halves and the juice from the apricot halves.

9. 9

   Stir continually and cook for a further 10-15 minutes so that the flavor can be absorbed by the chicken.

10. 10

    Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.