Family Size Meat Loaf

Name: Family Size Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. ground beef; 1 large onion; 4 to 6 stalks celery; 4 eggs; 1/2 can milk; 3 c. catsup; sprinkle of salt; shake of pepper; 3 c. oatmeal; 1 chopped green pepper or 1 c. cubed Cheddar cheese (optional)

Eats Now Editorial Team · 427 kcal · Meat & Poultry

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Family Size Meat Loaf – a delicious recipe with ground beef, onion, stalks celery, eggs, milk, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. ground beef
1 large onion
4 to 6 stalks celery
4 eggs
1/2 can milk
3 c. catsup
sprinkle of salt
shake of pepper
3 c. oatmeal
1 chopped green pepper or 1 c. cubed Cheddar cheese (optional)

1
Wash and chop onion and celery.
2
Mix all ingredients together until blended well.
3
Place in a baking dish or pan.
4
Press together well.
5
Bake for 1/2 hour at 400u00b0.
6
Reduce heat to 350u00b0. Bake until done.

427

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 to 3 lb. ground beef, 1 large onion, 4 to 6 stalks celery, 4 eggs, and more.

Yes, Family Size Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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