How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef Chese Ball?

You need 5 ingredients. The key ingredients include: 2 8 oz (224 grm). cream cheese, 1 cup (225 ml) sharp cheddar cheese, 1 tbsp (15 ml) parsley flakes, 1 tbsp (15 ml) lemon juice, and more.

Is Chipped Beef Chese Ball suitable as meat & poultry?

Yes, Chipped Beef Chese Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef Chese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef Chese Ball Recipe

Name: Chipped Beef Chese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8 oz (224 grm). cream cheese; 1 cup (225 ml) sharp cheddar cheese; 1 tbsp (15 ml) parsley flakes; 1 tbsp (15 ml) lemon juice; 1/4 cup (60 ml) chopped chipped beef

Chipped Beef Chese Ball – a delicious recipe with cream cheese, cheddar cheese, parsley flakes, lemon juice, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 8 oz (224 grm). cream cheese
1 cup (225 ml) sharp cheddar cheese
1 tbsp (15 ml) parsley flakes
1 tbsp (15 ml) lemon juice
1/4 cup (60 ml) chopped chipped beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef Chese Ball

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