Try this homemade Fajita Nachos recipe the whole family will love. Made with flank steak, tortilla chips, shredded cheese and nonfat sour cream. Easy st…
This Fajita Nachos relies on simple, everyday ingredients such as flank steak, bag tortilla chips, nonfat sour cream (optional) and guacamole (optional). It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026