How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Everroast Chicken Layer-Cake Sandwiches?

You need 12 ingredients. The key ingredients include: 12 slices whole wheat bread, crusts removed, 2 1/2 tablespoons honey mustard, 16 slices deli chicken, 8 slices American cheese, and more.

Is Everroast Chicken Layer-Cake Sandwiches suitable as baking & desserts?

Yes, Everroast Chicken Layer-Cake Sandwiches falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Everroast Chicken Layer-Cake Sandwiches?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Everroast Chicken Layer-Cake Sandwiches Recipe

Name: Everroast Chicken Layer-Cake Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices whole wheat bread, crusts removed; 2 1/2 tablespoons honey mustard; 16 slices deli chicken; 8 slices American cheese; 3 eggs, lightly beaten; 1/4 cup skim milk; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup whole wheat flour; 2 1/2 cups panko breadcrumbs; nonstick olive oil flavored cooking spray; strawberry preserves (optional)

Bake this irresistible Everroast Chicken Layer-Cake Sandwiches at home. Made with whole wheat bread, honey, chicken and American cheese. Easy step-by-st…

This Everroast Chicken Layer-Cake Sandwiches relies on simple, everyday ingredients such as honey mustard, deli chicken, american cheese and eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 806 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Everroast Chicken Layer-Cake Sandwiches delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Everroast Chicken Layer-Cake Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions