How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1/2 c. chopped onion, 1/2 lb. Velveeta cheese, flour tortillas, and more.

Is Enchiladas suitable as meat & poultry?

Yes, Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. hamburger; 1/2 c. chopped onion; 1/2 lb. Velveeta cheese; flour tortillas; 1 stick margarine; 4 Tbsp. flour; 2 c. milk; 1/2 lb. Velveeta cheese; 1 can green chilies, chopped

Enchiladas – a delicious recipe with hamburger, onion, Velveeta cheese, flour tortillas, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger
1/2 c. chopped onion
1/2 lb. Velveeta cheese
flour tortillas
1 stick margarine
4 Tbsp. flour
2 c. milk
1/2 lb. Velveeta cheese
1 can green chilies, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Enchiladas

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