Ellen'S Chicken Cacciatore Recipe

Name: Ellen'S Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 6 boneless, skinless chicken thighs - fat trimmed; 1 onion, chopped; 1 (8 ounce) package sliced fresh mushrooms; 2 cloves garlic, minced; 1 (28 ounce) can diced tomatoes with juice; 1 cup dry white wine; 1/2 cup orange juice; 2 tablespoons dried rosemary, or to taste; salt and ground black pepper to taste

Servings: persons

2 tablespoons olive oil
6 boneless, skinless chicken thighs - fat trimmed
1 onion, chopped
1 (8 ounce) package sliced fresh mushrooms
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes with juice
1 cup dry white wine
1/2 cup orange juice
2 tablespoons dried rosemary, or to taste
salt and ground black pepper to taste

1
Heat olive oil in a skillet over medium heat, and brown the chicken thighs in the hot oil, about 5 minutes per side. Set the chicken aside.
2
In the same skillet, cook and stir the onion and mushrooms until the mushrooms have softened, about 10 minutes. Mix in the garlic, and cook until fragrant, 1 to 2 more minutes.
3
Pour in the tomatoes with their juice, white wine, orange juice, rosemary, salt, and black pepper, and stir until thoroughly combined.
4
Stir in the chicken pieces and any accumulated juices, cover the skillet, and bring to a boil. Reduce heat to medium-low, and simmer until the chicken is tender and no longer pink inside, 30 to 40 minutes.

378

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 6 boneless, skinless chicken thighs - fat trimmed, 1 onion, chopped, 1 (8 ounce) package sliced fresh mushrooms, and more.

Yes, Ellen'S Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ellen'S Chicken Cacciatore

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