How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for El Gato Gordo'S Mexican Rice?

You need 11 ingredients. The key ingredients include: 2 Tbsp. margarine, 2 c. long grain rice, 1 (8 oz.) can tomato sauce, 1/2 tsp. minced garlic, and more.

Is El Gato Gordo'S Mexican Rice suitable as soups & stews?

Yes, El Gato Gordo'S Mexican Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover El Gato Gordo'S Mexican Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

El Gato Gordo'S Mexican Rice Recipe

Name: El Gato Gordo'S Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 2 c. long grain rice; 1 (8 oz.) can tomato sauce; 1/2 tsp. minced garlic; 1 Tbsp. chicken stock base; 1 Tbsp. chili powder; 3 1/2 c. water; 1 large tomato, diced; 1 medium green pepper, cut in 1/2-inch squares; 1 medium onion, diced; 3 stalks celery, cut in 1/4-inch slices

Try this homemade El Gato Gordo'S Mexican Rice recipe the whole family will love. Made with margarine, long grain rice, tomato sauce and garlic. Easy st…

This El Gato Gordo'S Mexican Rice relies on simple, everyday ingredients such as margarine, long grain rice, (8 oz.) can tomato sauce and minced garlic. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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El Gato Gordo'S Mexican Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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