How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Pudding And Pie Filling?

You need 9 ingredients. The key ingredients include: 2 c. eggnog, 1 envelope unflavored gelatin, 1/4 c. sugar, 1/4 tsp. salt, and more.

Is Eggnog Pudding And Pie Filling suitable as baking & desserts?

Yes, Eggnog Pudding And Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Pudding And Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Pudding And Pie Filling Recipe

Name: Eggnog Pudding And Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. eggnog; 1 envelope unflavored gelatin; 1/4 c. sugar; 1/4 tsp. salt; 1 c. heavy cream, whipped; 1 1/2 tsp. vanilla; 1/4 tsp. almond extract; 1 large can fruit cocktail, drained; 1 baked 9-inch pie shell

Eggnog Pudding And Pie Filling – a delicious recipe with eggnog, unflavored gelatin, sugar, salt, heavy cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. eggnog
1 envelope unflavored gelatin
1/4 c. sugar
1/4 tsp. salt
1 c. heavy cream, whipped
1 1/2 tsp. vanilla
1/4 tsp. almond extract
1 large can fruit cocktail, drained
1 baked 9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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