How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Shortbread Tart Crust (No Roll)?

You need 4 ingredients. The key ingredients include: 3/4 cup butter, unsalted, room temperature, 1/3 cup confectioners' sugar, 1 1/2 cups flour, all purpose, 1/4 teaspoon salt.

Is Easy Shortbread Tart Crust (No Roll) suitable as baking & desserts?

Yes, Easy Shortbread Tart Crust (No Roll) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Shortbread Tart Crust (No Roll)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Shortbread Tart Crust (No Roll) Recipe

Name: Easy Shortbread Tart Crust (No Roll)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, unsalted, room temperature; 1/3 cup confectioners' sugar; 1 1/2 cups flour, all purpose; 1/4 teaspoon salt

Easy Shortbread Tart Crust (No Roll) – a delicious recipe with butter, sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup butter, unsalted, room temperature
1/3 cup confectioners' sugar
1 1/2 cups flour, all purpose
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Shortbread Tart Crust (No Roll)

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