Bake this irresistible Easy Shortbread Tart Crust (No Roll) at home. Made with butter, sugar, flour and salt. Easy step-by-step instructions included.
This Easy Shortbread Tart Crust (No Roll) relies on simple, everyday ingredients such as confectioners' sugar, flour, all purpose and salt. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Shortbread Tart Crust (No Roll) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026