Easy Pumpkin Nut Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Mix all ingredients together well. There are 2 ways to use mixture.

3. 3

   Bake this way; use 2 loaf pans (9 x 5-inch), greased and floured and bake for 1 1/4 hours.

4. 4

   Or, use three 1-pound coffee cans, greased and floured, and bake for 1 1/2 hours.

5. 5

   If using coffee cans, omit water in your mixture.

6. 6

   Also, when using coffee cans, after cooling, use knife around tins to loosen bread.

7. 7

   They may be hot when coming out of cans so be careful.

No additional tips available.