Easy Baked Fish & Chips

1. 1

   Heat oven to 400F.

2. 2

   Toss potatoes with Italian dressing; spread onto bottom of 17x11-1/2x3/4-inch pan sprayed with cooking spray.

3. 3

   Bake 15 min.

4. 4

   Meanwhile, place 3 Tbsp.

5. 5

   coating mix on plate.

6. 6

   Spread fish with half the Miracle Whip; press, Miracle Whip-sides down, into coating mix.

7. 7

   Repeat to coat other sides of fillets.

8. 8

   Turn potatoes.

9. 9

   Place around edges of pan; sprinkle with remaining coating mix.

10. 10

    Place fish in centre of pan.

11. 11

    Bake 15 min.

12. 12

    or until fish flakes easily with fork and potatoes are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.