How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Bread(Appetizer) ?

You need 7 ingredients. The key ingredients include: 1 round unsliced loaf sourdough bread, 3 (8 oz.) cream cheese, 2 (6 oz.) cans crab, drained, 1 (4 oz.) can green chilies, chopped, and more.

Is Crab Bread(Appetizer) suitable as seafood?

Yes, Crab Bread(Appetizer) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Bread(Appetizer) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Bread(Appetizer) Recipe

Name: Crab Bread(Appetizer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round unsliced loaf sourdough bread; 3 (8 oz.) cream cheese; 2 (6 oz.) cans crab, drained; 1 (4 oz.) can green chilies, chopped; 4 Tbsp. parsley, chopped; Worcestershire sauce to taste; hot pepper to taste

Crab Bread(Appetizer) – a delicious recipe with bread, cream cheese, crab, green chilies, parsley, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 round unsliced loaf sourdough bread
3 (8 oz.) cream cheese
2 (6 oz.) cans crab, drained
1 (4 oz.) can green chilies, chopped
4 Tbsp. parsley, chopped
Worcestershire sauce to taste
hot pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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