Dulce De Leche Ice Cream Sundaes Recipe

Name: Dulce De Leche Ice Cream Sundaes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whipping cream; 10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 1/2 cup all purpose flour; 1/4 cup sugar; 3 tablespoons unsalted butter, room temperature; 1/8 teaspoon salt; 6 tablespoons (3/4 stick) unsalted butter, room temperature; 1/2 cup sugar; 1/4 cup (packed) dark brown sugar; 1 large egg; 1/4 teaspoon vanilla extract; 3/4 cup all purpose flour; 1/4 teaspoon baking soda; 1/8 teaspoon salt; 1/2 cup semisweet chocolate chips; 2 pints dulce de leche ice cream

Servings: persons

1 1/2 cups whipping cream
10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
1/2 cup all purpose flour
1/4 cup sugar
3 tablespoons unsalted butter, room temperature
1/8 teaspoon salt
6 tablespoons (3/4 stick) unsalted butter, room temperature
1/2 cup sugar
1/4 cup (packed) dark brown sugar
1 large egg
1/4 teaspoon vanilla extract
3/4 cup all purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1/2 cup semisweet chocolate chips
2 pints dulce de leche ice cream

1
Bring cream to simmer in medium saucepan. Remove from heat. Add chocolate. Whisk until smooth.
2
Preheat oven to 350u00b0F. Mix all ingredients in bowl. Rub together with fingertips until small clumps form. Spread on rimmed baking sheet. Bake until golden, stirring occasionally, about 18 minutes. Cool streusel on sheet.
3
Preheat oven to 350u00b0F. Butter 8x8x2-inch metal baking pan. Using electric mixer, beat butter and both sugars in bowl to blend. Beat in egg, then vanilla. Sift flour, baking soda, and salt over; beat just until combined. Stir in chocolate chips. Spread batter in pan. Bake until golden around edges and tester inserted into center comes out clean, about 23 minutes. Cool in pan on rack.
4
Cut blondies into 1-inch squares. Arrange 5 squares in bottom of each dish. Rewarm sauce; spoon over. Top with ice cream, more sauce, then streusel.

1580

kcal

Calories

107

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/2 cups whipping cream, 10 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped, 1/2 cup all purpose flour, 1/4 cup sugar, and more.

Yes, Dulce De Leche Ice Cream Sundaes falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Dulce De Leche Ice Cream Sundaes

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