How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clear-and-Creamy Parfaits?

You need 5 ingredients. The key ingredients include: 3/4 cup boiling water, 1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin, ice cubes, 1/2 cup cold water, and more.

Is Clear-and-Creamy Parfaits suitable as baking & desserts?

Yes, Clear-and-Creamy Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Clear-and-Creamy Parfaits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Clear-and-Creamy Parfaits Recipe

Name: Clear-and-Creamy Parfaits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup boiling water; 1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin; ice cubes; 1/2 cup cold water; 1/2 cup thawed COOL WHIP Whipped Topping

Clear-and-Creamy Parfaits – a delicious recipe with boiling water, Gelatin, cold water, thawed COOL. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup boiling water
1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin
ice cubes
1/2 cup cold water
1/2 cup thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Clear-and-Creamy Parfaits

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