How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dry Barbecue Rub?

You need 9 ingredients. The key ingredients include: 1/4 c. salt, 1/8 c. pepper, 1 1/4 c. brown sugar, 1/4 c. garlic powder, and more.

Is Dry Barbecue Rub suitable as soups & stews?

Yes, Dry Barbecue Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dry Barbecue Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dry Barbecue Rub Recipe

Name: Dry Barbecue Rub
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 c. salt; 1/8 c. pepper; 1 1/4 c. brown sugar; 1/4 c. garlic powder; 3 Tbsp. paprika; 1 Tbsp. onion salt; 3/4 c. chili powder; 2 Tbsp. dry mustard; 1 Tbsp. cumin seed

Dry Barbecue Rub – a delicious recipe with salt, pepper, brown sugar, garlic powder, paprika, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. salt
1/8 c. pepper
1 1/4 c. brown sugar
1/4 c. garlic powder
3 Tbsp. paprika
1 Tbsp. onion salt
3/4 c. chili powder
2 Tbsp. dry mustard
1 Tbsp. cumin seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Dry Barbecue Rub

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