How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Cheese Spinach Casserole?

You need 9 ingredients. The key ingredients include: 4 eggs or 1 cup egg substitute, 3/4 teaspoon salt, 1/2 teaspoon pepper, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, and more.

Is Double Cheese Spinach Casserole suitable as vegetarian?

Yes, Double Cheese Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Double Cheese Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Cheese Spinach Casserole Recipe

Name: Double Cheese Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs or 1 cup egg substitute; 3/4 teaspoon salt; 1/2 teaspoon pepper; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 1 bunch green onion, chopped; 1 cup extra-sharp cheddar cheese, grated; 1 (16 ounce) container cottage cheese (I use fat free); 1/4 cup flour; 3 tablespoons fresh dill, chopped

Double Cheese Spinach Casserole – a delicious recipe with eggs, salt, pepper, green onion, cheddar cheese, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 eggs or 1 cup egg substitute
3/4 teaspoon salt
1/2 teaspoon pepper
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 bunch green onion, chopped
1 cup extra-sharp cheddar cheese, grated
1 (16 ounce) container cottage cheese (I use fat free)
1/4 cup flour
3 tablespoons fresh dill, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Vegetarian

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Double Cheese Spinach Casserole

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