How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic-Fruit Medley Salad?

You need 8 ingredients. The key ingredients include: 1 envelope (1 Tbsp.) unflavored gelatin, 1/2 c. unsweetened orange juice, 1 1/4 c. boiling water, 1/4 tsp. salt, and more.

Is Diabetic-Fruit Medley Salad suitable as salads?

Yes, Diabetic-Fruit Medley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Diabetic-Fruit Medley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Diabetic-Fruit Medley Salad Recipe

Name: Diabetic-Fruit Medley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope (1 Tbsp.) unflavored gelatin; 1/2 c. unsweetened orange juice; 1 1/4 c. boiling water; 1/4 tsp. salt; 1 1/4 tsp. liquid sweetener; food coloring (if desired); 1 medium pear or apple, diced; 1/2 c. Tokay grapes, cut in half and seeded

Diabetic-Fruit Medley Salad – a delicious recipe with unflavored gelatin, orange juice, boiling water, salt, liquid sweetener, food coloring. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 envelope (1 Tbsp.) unflavored gelatin
1/2 c. unsweetened orange juice
1 1/4 c. boiling water
1/4 tsp. salt
1 1/4 tsp. liquid sweetener
food coloring (if desired)
1 medium pear or apple, diced
1/2 c. Tokay grapes, cut in half and seeded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Salads

Eats Now Editorial Team

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Diabetic-Fruit Medley Salad

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