How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 7 ingredients. The key ingredients include: 12 large eggs, 1 tsp. and 1 Tbsp. vinegar, 1/3 c. half and half, 2 tsp. dry mustard, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large eggs; 1 tsp. and 1 Tbsp. vinegar; 1/3 c. half and half; 2 tsp. dry mustard; 1 tsp. sugar; 1/2 tsp. salt; 1/8 tsp. pepper

Deviled Eggs – a delicious recipe with eggs, vinegar, dry mustard, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 large eggs
1 tsp. and 1 Tbsp. vinegar
1/3 c. half and half
2 tsp. dry mustard
1 tsp. sugar
1/2 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Snacks & Appetizers

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