How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Cucumber Salsa?

You need 6 ingredients. The key ingredients include: 1 whole Mango, Diced Small, 1/4 cups Hot House Cucumber, Seeded And Diced Small, ⅓ cups Red Onion, Diced Small, 1 Tablespoon Fresh Cilantro, Chopped, and more.

Is Mango Cucumber Salsa suitable as snacks & appetizers?

Yes, Mango Cucumber Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mango Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango Cucumber Salsa Recipe

Name: Mango Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Mango, Diced Small; 1/4 cups Hot House Cucumber, Seeded And Diced Small; ⅓ cups Red Onion, Diced Small; 1 Tablespoon Fresh Cilantro, Chopped; Sea Salt And Black Pepper To Taste; 1 whole Lime, Juiced

Mango Cucumber Salsa – a delicious recipe with Mango, Cucumber, Red Onion, Fresh Cilantro, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 whole Mango, Diced Small
1/4 cups Hot House Cucumber, Seeded And Diced Small
⅓ cups Red Onion, Diced Small
1 Tablespoon Fresh Cilantro, Chopped
Sea Salt And Black Pepper To Taste
1 whole Lime, Juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mango Cucumber Salsa

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