How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Detoxifying Hummus?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can chickpeas, 1 cup cilantro (packed, with stems, raw), 3 garlic cloves, peeled, 1 teaspoon sea salt, and more.

Is Detoxifying Hummus suitable as vegetarian?

Yes, Detoxifying Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Detoxifying Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Detoxifying Hummus Recipe

Name: Detoxifying Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can chickpeas; 1 cup cilantro (packed, with stems, raw); 3 garlic cloves, peeled; 1 teaspoon sea salt; 3 tablespoons extra virgin olive oil (roughly)

Detoxifying Hummus – a delicious recipe with chickpeas, cilantro, garlic, salt, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) can chickpeas
1 cup cilantro (packed, with stems, raw)
3 garlic cloves, peeled
1 teaspoon sea salt
3 tablespoons extra virgin olive oil (roughly)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Vegetarian

Eats Now Editorial Team

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Detoxifying Hummus

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