How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cumin-Marinated Cauliflower And Carrot Salad?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, cut into bite-size pieces, 2 cups baby carrots, cut in half crosswise, 1/3 cup lemon juice, 1/3 cup vegetable oil, and more.

Is Cumin-Marinated Cauliflower And Carrot Salad suitable as salads?

Yes, Cumin-Marinated Cauliflower And Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cumin-Marinated Cauliflower And Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cumin-Marinated Cauliflower And Carrot Salad Recipe

Name: Cumin-Marinated Cauliflower And Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut into bite-size pieces; 2 cups baby carrots, cut in half crosswise; 1/3 cup lemon juice; 1/3 cup vegetable oil; 3 tablespoons fresh parsley, chopped; 1 teaspoon cumin; 1/2 teaspoon salt; 1 dash cayenne pepper

Cumin-Marinated Cauliflower And Carrot Salad – a delicious recipe with cauliflower, baby carrots, lemon juice, vegetable oil, fresh parsley, cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, cut into bite-size pieces
2 cups baby carrots, cut in half crosswise
1/3 cup lemon juice
1/3 cup vegetable oil
3 tablespoons fresh parsley, chopped
1 teaspoon cumin
1/2 teaspoon salt
1 dash cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Salads

Eats Now Editorial Team

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Cumin-Marinated Cauliflower And Carrot Salad

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