How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Tuna Salad?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) container Light N' Lively low-fat or free nonfat cottage cheese, 1 (6 1/8 oz.) can tuna in water, drained and flaked, 1/4 c. each: chopped carrot, celery and onion, 1/2 tsp. dill weed, and more.

Is Crunchy Tuna Salad suitable as seafood?

Yes, Crunchy Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crunchy Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Tuna Salad Recipe

Name: Crunchy Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) container Light N' Lively low-fat or free nonfat cottage cheese; 1 (6 1/8 oz.) can tuna in water, drained and flaked; 1/4 c. each: chopped carrot, celery and onion; 1/2 tsp. dill weed; 1/4 tsp. pepper; tomato wedges; cucumber slices

Crunchy Tuna Salad – a delicious recipe with cheese, tuna, carrot, dill weed, pepper, tomato wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) container Light N' Lively low-fat or free nonfat cottage cheese
1 (6 1/8 oz.) can tuna in water, drained and flaked
1/4 c. each: chopped carrot, celery and onion
1/2 tsp. dill weed
1/4 tsp. pepper
tomato wedges
cucumber slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Seafood

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Crunchy Tuna Salad

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