How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Lemon-Dill Salmon?

You need 5 ingredients. The key ingredients include: 1-1/3 cups (2.8 ounces), 1/2 teaspoon dill weed, 1/2 teaspoon lemon-pepper seasoning, 6 salmon fillets (4 ounces each), and more.

Is Crunchy Lemon-Dill Salmon suitable as seafood?

Yes, Crunchy Lemon-Dill Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crunchy Lemon-Dill Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Lemon-Dill Salmon Recipe

Name: Crunchy Lemon-Dill Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups (2.8 ounces); 1/2 teaspoon dill weed; 1/2 teaspoon lemon-pepper seasoning; 6 salmon fillets (4 ounces each); 2 tablespoons spicy brown mustard

Crunchy Lemon-Dill Salmon – a delicious recipe with dill weed, lemon-pepper seasoning, salmon, brown mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/3 cups (2.8 ounces)
1/2 teaspoon dill weed
1/2 teaspoon lemon-pepper seasoning
6 salmon fillets (4 ounces each)
2 tablespoons spicy brown mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Seafood

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Crunchy Lemon-Dill Salmon

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