How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crostini con San Marco/ Crostini with Capers and Mozzarella?

You need 6 ingredients. The key ingredients include: 1 loaf bread cut thin into slices no thicker than your pinky with crust removed, 4 fresh sm. mozzarella cheeses in the water, halfed, 2 tomatoes, sliced thin, 3 tbsp. chopped capers that have been drained and rinsed, and chopped, and more.

Is Crostini con San Marco/ Crostini with Capers and Mozzarella suitable as snacks & appetizers?

Yes, Crostini con San Marco/ Crostini with Capers and Mozzarella falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Crostini con San Marco/ Crostini with Capers and Mozzarella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crostini con San Marco/ Crostini with Capers and Mo

Name: Crostini con San Marco/ Crostini with Capers and Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf bread cut thin into slices no thicker than your pinky with crust removed; 4 fresh sm. mozzarella cheeses in the water, halfed; 2 tomatoes, sliced thin; 3 tbsp. chopped capers that have been drained and rinsed, and chopped; 4 filets of anchovies (optional); Chopped basil

Try this homemade Crostini con San Marco/ Crostini with Capers and Mozzarella recipe the whole family will love. Made with bread, mozzarella cheeses, to…

This Crostini con San Marco/ Crostini with Capers and Mozzarella relies on simple, everyday ingredients such as tomatoes, sliced thin and chopped basil. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf bread cut thin into slices no thicker than your pinky with crust removed
4 fresh sm. mozzarella cheeses in the water, halfed
2 tomatoes, sliced thin
3 tbsp. chopped capers that have been drained and rinsed, and chopped
4 filets of anchovies (optional)
Chopped basil

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Quick Info

Servings
4 servings
Calories
289 kcal
Category
Snacks & Appetizers

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Crostini con San Marco/ Crostini with Capers and Mozzarella

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