Crockpot Beef Stew Recipe

Name: Crockpot Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium size raw potatoes; 1 lb baby carrots; 2 -3 medium size raw onions; 2 -3 lbs beef chuck; 1 tablespoon paprika; ½ tablespoon garlic powder; 1 teaspoon allspice; 1 teaspoon salt; 1 teaspoon black pepper; ½ cup butter; 3 tablespoons olive oil; 2 tablespoons crushed red peppers; 2 tablespoons minced garlic; 28 ounces beef broth

Servings: persons

6 medium size raw potatoes
1 lb baby carrots
2 -3 medium size raw onions
2 -3 lbs beef chuck
1 tablespoon paprika
½ tablespoon garlic powder
1 teaspoon allspice
1 teaspoon salt
1 teaspoon black pepper
½ cup butter
3 tablespoons olive oil
2 tablespoons crushed red peppers
2 tablespoons minced garlic
28 ounces beef broth

1
Melt butter add paperika,garlic powder,allspice,salt & pepper in good size bowl and stir.
2
Cube potatoe about 1in and dice onion.
3
Place potatoe onion and carrots in bottom or 4-5 quart crock pot.
4
In same bowl add olive oil crushed pepper and minced garlic and toss beef.
5
Place on top of other ingrediants and pour beef broth over meat.
6
Cover and set crock on low for 6-8 hrs until beef is tender and falling apart.
7
Add some water if not enough liquid.
8
I sometime add coursely chopped celery to recipe.
9
Serve with nice soft Portugese rolls or Veiana bread.

626

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 medium size raw potatoes, 1 lb baby carrots, 2 -3 medium size raw onions, 2 -3 lbs beef chuck, and more.

Yes, Crockpot Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Beef Stew

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