How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot White Chili?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can garbanzo beans, undrained, 1 (15 ounce) can great northern beans, undrained, 1 (15 ounce) can pinto beans, undrained, 2 lbs frozen corn, and more.

Is Crock Pot White Chili suitable as soups & stews?

Yes, Crock Pot White Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot White Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot White Chili Recipe

Name: Crock Pot White Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can garbanzo beans, undrained; 1 (15 ounce) can great northern beans, undrained; 1 (15 ounce) can pinto beans, undrained; 2 lbs frozen corn; 1 1/2 cups chicken, cooked and shredded; 2 tablespoons onions, minced; 1 red pepper, diced; 3 tablespoons garlic, minced; 3 teaspoons cumin; 1/2 teaspoon salt; 1/2 teaspoon oregano; 30 ounces chicken broth

Warm up with this hearty Crock Pot White Chili recipe. Made with garbanzo beans, great northern beans, pinto beans and corn. Easy step-by-step instructi…

This Crock Pot White Chili relies on simple, everyday ingredients such as frozen corn, chicken, cooked and shredded, onions, minced and red pepper, diced. It comes together quickly and makes 4 servings, at about 833 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crock Pot White Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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