Crock Pot Mexican Meatloaf Recipe

Name: Crock Pot Mexican Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs hamburger; 2 lbs ground turkey; 2 small onions, chopped; 3 eggs; 1 cup oatmeal; 1 cup milk; 2 (1 1/4 ounce) envelopes taco seasoning mix (the size intended to make tacos from one pound of ground meat); 1 teaspoon cumin; 1 (16 ounce) jar medium salsa (hotter if you prefer it that way); 8 8 ounces cheddar cheese or 8 ounces monterey jack cheese

Servings: persons

2 lbs hamburger
2 lbs ground turkey
2 small onions, chopped
3 eggs
1 cup oatmeal
1 cup milk
2 (1 1/4 ounce) envelopes taco seasoning mix (the size intended to make tacos from one pound of ground meat)
1 teaspoon cumin
1 (16 ounce) jar medium salsa (hotter if you prefer it that way)
8 8 ounces cheddar cheese or 8 ounces monterey jack cheese

1
Mix everything except the salsa and the cheese together, blending very well.
2
Put into a 6qt, oval crock pot. Form an oval donut shape that does not touch the outer walls and has a hollow in the middle the size of a small woman's fist all the way to the bottom.
3
Pour the salsa over the meat. Cook on high for 3 hours then turn down to low to finish for another 4-5 hours. Open the pot, top the meat with the shredded cheese, cover, and cook on low another half hour.
4
Serve either nacho style over corn chips or wrapped in flour tortillas. I recommend a salad and the usual taco fixings on the side.

1721

kcal

Calories

119

Fat

Carbs

151

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs hamburger, 2 lbs ground turkey, 2 small onions, chopped, 3 eggs, and more.

Yes, Crock Pot Mexican Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Mexican Meatloaf

How did you like this recipe?

Frequently Asked Questions